[part title=”Wiener Schnitzel”]
It would be rude to go to Austria without popping at least one Wiener Schnitzel down the hatch. Many equate Wiener Schnitzel to a chewy piece of veal wrapped in a soggy breadcrumb, unfortunately this is the reality for the majority of self service establishments on the mountain. But trust us, this delicacy should not be overlooked due to bad past experiences.
Made correctly, this thin veal and breadcrumb combo is mouth wateringly divine. Washed down with a Schiwasser (a soft wild raspberry flavoured drink) or a beer hits the spot perfectly after a morning on the slopes.
Our top pick to enjoy this Austrian staple is Hospiz Alm in St Christophe (accessible from the more well known St Anton).